Funeral Luncheons

Due to COVID-19 restrictions, St. Thomas Becket is currently unable to host luncheons immediately following a funeral service.  We will continue to monitor Minnesota Department of Health recommendations and will update our funeral luncheon policies as appropriate.

Funeral luncheon buffets can be held in our Commons, either immediately following a funeral service or after an internment.  We welcome groups of all sizes, up to 200 (very cozy) guests.  Our volunteers handle the details, including:

• Setting buffet tables with linen cloths, food and compostable plates, napkins and eating utensils;
• Preparing and serving water, lemonade and coffee;
• Setting tables with compostable placemats and seasonal centerpieces;
• Welcoming and directing guests;
• Replenishing the buffet table as necessary and
• Cleaning up.

Our catered luncheon buffets offer two menu options:  a cold luncheon of sandwiches and salads and a seasonal hot lunch option.  Both luncheon options include dessert platters of various cookies and bars provided by our parishioners.  Catering menus and costs will be discussed at the Funeral Planning Meeting.  If you would prefer to bring in a particular caterer or host a different type of reception, please work with St. Thomas Becket staff at the Funeral Planning Meeting to discuss your wishes.

Work with your funeral home to estimate the size of your funeral luncheon.

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